We're in the News! Our Mother's Day Menu
Our Thanksgiving Menu Bring in the New Year with us!
Meet the folks of Heritage House Letters from our Guests
Happy Easter
from Jack, Liz & the Staff
Dinners served from Noon till 6 PM
All Dinners include Broccoli Soup or Salad, Relish Tray, Rolls & Butter
Rack of Lamb $28 Served with Fresh Vegetables & Choice of Potato 8 Ounce Filet $24 Served with Bernaise Sauce, Fresh Vegetables & Choice of Potato Roast Duck $17 Served with Plum Sauce, Red Cabbage & Wild Rice Lamb Chops $17 Served with Fresh Vegetables & Choice of Potato Walleye Pike $17 Served with Fresh Vegetables & Choice of Potato Broiled Orange Roughy $17 Served with Fresh Vegetables & Choice of Potato Gypsy Roast $16 Thinly Sliced Prime Rib with a Mushroom, Green Pepper & Brown Gravy Sauce. Served with Mashed Potatoes Baked Ham $16 Served with a Sweet & Sour Sauce, Fresh Vegetables & Choice of Potato 8 Ounce Chicken Breast Neptune $17 Topped with Crabmeat & Bernaise Sauce. Served on Wild Rice Jager Schnitzel $17 Thinly Sliced Pork Loin, Breaded, Pan Fried with Onion & Mushroom Gravy. Served with Mashed Potatoes
CHILDREN'S MENU
Served with French Fries
Honey Dipped Chicken
$7
Chicken Fingers $6
Grilled Cheese Sandwich
$5
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